Romanian farmers salting, curing, and smoking meat in country smokehouses. Hot smoked meat is a traditional recipe, often associated with the Christmas holiday in Romania. (read more https://peasantartcraft.com/rural-romanian-lifestyle/smoked-meat-smokehouse/ )
Contact Myrtis Bakery at 004 0747 661 115 (Romanian speakers)
LINKS:
Order our illustrated book “In Dust and Sandals – The Country Life” – A Peasantartcraft concept for children 3 to 8 years old:
▸https://www.amazon.com/Dust-Sandals-Country-Life/dp/B0BLB8H7KW/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=1669640348&sr=1-1&fbclid=IwAR1VRmhQ9vsFBj6397hibHzr7CJH7Q8J1DoCqsw4vSZ7PPk–fcf8WSPZaU
Instagram:
▸ https://www.instagram.com/peasantartcraft/
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Location: MYRTIS PRODCOMSERV S.R.L., Village of Iaslovăț, Suceava County, Romania
Sound credit: VIBE MOUNTAIN – CLOVER 3
Thanks for watching PeasantArtCraft. All our videos are aimed at Educating, Informing, Promoting endangered heritage crafts. Our content includes: #ruralromania #traditionalcrafts #romaniancountryside #organicfarming
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