Brassicas are a tricky crop that are all about timing and temperature. Mess those up, and your cabbage, kale, cauliflower, broccoli, etc. will mature too quickly and leave you with a bad taste in your mouth, literally and figuratively! Here are some of the lessons we’ve learned in failing with brassicas for a few years 🙂
0:41 – Brassica Overview
1:36 – Timing
2:29 – Watering Tips
3:35 – Fertilizing Tips
4:30 – When to Plant
5:47 – Tying Cauliflower Leaves
7:02 – Secondary Harvests of Broccoli
7:55 – Variety Selection
8:23 – Giant Cabbage
9:03 – Cabbage Moth Prevention
IN THIS VIDEO
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