️“Thala Aggala” is a renowned delicacy made by mixing jaggery, dates, scraped coconut and macerating with sesame seeds lastly making into a bolus. “Thala Aggala” with a hot cup of plain tea is a match made in heaven or an ale for a tedious day. 🧆️
️The aroma that originates when the fried sesame seeds are being pounded is almost breath-taking, and definitely disperse throughout the neighbouring homes . Then the pounded sesame seeds are ground for 15mins using warm water. Grinding should be till the oil is extracted from the seeds, this technique is similar to that of extracting milk from scraped coconut. Next the solution is filtered using a cotton cloth and the residue is removed, finally the supernatant is left overnight undisturbed.
️A flour dough was prepare 1 hour before using sesame seeds and matcha powder to make roll buns for the evening tea. A seasoning is made using sesame seeds cocoa powder, brown sugar and sprinkled atop the butter layered dough rottee uniformly. Then the dough rottee was rolled along its vertical axis and sliced with a piece of thread. Once placed on the oven after about 30 mins the odour it gives off is astounding and appetizing. 🥯
️The following morning starts with a glass of Kola Kenda and a piece of jaggary. As for my little brother this morning wasn’t so enthusiastic . The way oil had extracted atop the supernatant leaving its residue to the bottom seemed so awe-inspiring. If the residue contaminates the oil, it become rancid, therefore sesame oil needs to be separated slowly and steadily with a hollow spoon.
️ Powdered white rice and purple yam flour were fried on a pan till an aroma arise. The Aluwa mould was prepared by mixing the fried mixture of flour, cardamom powder with 2 to 3 sesame seed handfuls finally adding them to the sugar syrup. Once the proper consistency appear, the mould was poured atop a plank and cut quickly into diamond shaped pieces before losing the heat.
️ I took a parcel made of hot Aluwa pieces to my little sister’s home. Her little ones loved tasting the warm Aluwa pieces, but they were elated to see “Sakkan” and “Moyan”. 🦮
The closer you are to nature more blissful you become. As cessation of life become meaningful…
Blessing of the triple gem!!!
Love, Poorna🧡
Did you enjoy this video? Let me know in the comments below!
And if you like this video, consider subscribing to Poorna – The nature Girl using this Link! ⤵️
https://www.youtube.com/c/PoornaThenaturegirl?sub_confirmation=1
*************
Welcome to the official YouTube Channel of Poorna – The nature Girl – Your foray into Sri Lankan cuisine, culture, and your virtual tour of our countryside! 🇱🇰
Does the idea of completely natural ingredients, eco-friendly cooking, or just seeing what life is like in another country appeal to you?
️ On this channel, you’ll get to see me harvest and cook every meal by hand! It’s my hope to show you a way of cooking that is kind to the environment and healthy!
By the way, I’m Poorna! I’m from Sri Lanka, a lush paradise in the Indian Ocean. Ayubowan…! I’ll be your guide and introduce you to my country’s landscape; authentic Sri Lankan meals, folklore, art, and more!
I’ve carefully crafted the shots and audio so you can experience everything just shy of being able to smell and taste the food yourself. You’ll also get to see a lot of the traditional implements and methods used in Sri Lankan cooking
Recipes of delicious authentic foods and the stories behind artistic drawings are included in my videos. Actually, this is going to be a different challenge for me on social media
️ I look forward to sharing my home and our traditions with you! You are warmly welcomed to this island of leisure! Subscribe to my channel and hit the bell so that you are always notified when I upload new videos!
Thank you, Poorna ️
*************
All rights reserved Poorna-The nature girl ©️
*************
Follow Poorna – The nature Girl on social media:
Facebook ▶️ https://www.facebook.com/slnaturegirl/
Instagram ▶️ https://www.instagram.com/poorna_the_nature_girl/
Watch all my videos(playlist) – https://youtube.com/playlist?list=PLBAMCN9-nLLU9jUMhwnVgyA6D9lnH8f8k
Music: Poorna – The nature girl ©️
*************
Give this video a thumbs up if you enjoyed watching
#cooking #food #naturelovers
Thanks for watching the video Sesame harvest!!! With a Variety of SESAME OIL Recipes | Traditional Sri Lankan Food
Source
Auto Amazon Links: No products found.
