Skip to content
Menu
Letter2Self Letter2Self

A More Sustainable Adventure

  • Home
  • About Danie
  • Contact Me
Letter2Self Letter2Self

A More Sustainable Adventure

Experiment: Preserving Meat the Old Fashioned Way with Salt

By letter2self on January 7, 2025

Source

Auto Amazon Links: No products found.

Share this:

  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • Click to print (Opens in new window)

Related

Category: Food Preservation

Post navigation

Bokashi Instead of Hot Compost
Episode 2: The Serviceberry

Related Posts

Canning Shrimp ~ Stocking Your Prepper Pantry

June 8, 2024
Read More

How to Make Beef Jerky with a DEHYDRATOR

September 24, 2024
Read More

1840 Farmhouse Root Cellar Part 1

January 19, 2025
Read More
letter2self avatar features blond woman in navy blue overalls and lavendar blouse with braid, smelling a flower and the text reads Hello There, I'm Danie

I have embarked on a journey to create a more sustainable life for me and my family and I'm using this space to share all the things I've been learning along the way. It's messy and wonderful and I hope you'll join me on this adventure.

More about Danie


Shop more of my listings on Poshmark
©2025 Letter2Self | WordPress Theme by Superb WordPress Themes