OFF GRID with DOUG and STACY are fermenting some fruit for the super delish HOLIDAY slaw. You will love this recipe and so will you guest!! Subscribe to OFF GRID with DOUG & STACY: http://bit.ly/2nrYf24 ******************************************************************* HERE IS A GREAT WAY TO SUPPORT OUR CHANNEL/ USE THIS AMAZON LINK AND IT COST YOU NOTHING =)…
Category: Food Preservation
How to Make Teriyaki Beef Jerky
RECIPE HERE: https://heygrillhey.com/teriyaki-beef-jerky/ MY SAUCES, RUBS AND MERCH: https://patio-provisions.com/ Teriyaki Beef Jerky is a staple snack in our pantry. Tender beef strips marinated in a sweet and tangy homemade teriyaki sauce. Please like, comment and subscribe! Hit the notification bell so you know when my weekly uploads hit! 00:00:17 – How to make jerky marinade…
How to Freeze Kale, Collards, Chard, Spinach, and Turnip Greens!
What do you do when you have an overabundance of greens in the garden? We find ourselves asking this very questions, every time the seasons change and the weather is just right. And then there are certain times of the year when they are almost impossible to keep around. We have found that the best…
Beef Jerky Recipe | Traeger Grills
Subscribe: https://www.youtube.com/user/traegergrills?sub_confirmation=1 See full recipe here: https://www.traegergrills.com/recipes/beef/peppered-beef-jerky See more pellet grill recipes: https://www.traegergrills.com/recipes Spiced up, irresistible beef jerky. This jerky is doused in a beer, soy sauce, and black pepper marinade, and smoked low and slow for an epic protein-packed snack Follow us on social: Instagram: https://www.instagram.com/traegergrills/ Facebook: https://www.facebook.com/TraegerPelletGrills Pinterest: https://www.pinterest.com/traegergrills/ Twitter: https://twitter.com/traegergrills Website: https://www.traegergrills.com…
Wild Foods Foraging & Preservation with Marc Williams & Natalie Bogwalker Part 3
Join ethnobotanist, Marc Williams and Natalie Bogwalker as we discover the wild foods around us in the fields and forest edge. Learn an architecture of understanding plants based on their families and common traits to help expedite a working knowledge of the plant diversity around us. Source
Let’s Ferment Peppers! The Perfect Base for Delicious Hot Sauce – Pepper Geek
Join our Patreon and grow peppers with us! https://patreon.com/peppergeek This video is all about fermenting peppers (and other fresh produce). Lacto-fermentation is an excellent preservation method that also has health benefits. The unique, acidic, funky flavors produced in a ferment are incredible. In this video, I put together a very simple Belizean style fermented hot…
The best GARLIC DILL PICKLES recipe!
#weekendatthecottage #dillpickles # dillpicklerecipes Crisp and crunchy, these GARLIC DILL PICKLES are perfect with a favourite sandwich, served with a flavourful roasted meat or simply on their own. For the full recipe head to the website: https://weekendatthecottage.com/garlic-dill-pickles-recipe/ This recipe, in particular, has made the rounds amongst friends and loved ones and been the subject of…
Canning Meat (Super Easy Raw Pack)
We are getting ready to release our brand new Freeze Drying Masterclass! To get special free training, the best price ever offered on the class, and a chance to win a freeze dryer, CLICK HERE to join the class waitlist NOW! https://classes.homesteadingfamily.com/freeze-drying-waitlist Keeping some jars of your own home canned red meat on the shelf…