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A More Sustainable Adventure

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A More Sustainable Adventure

Category: Food

Fermenting, canning and so much more!

By letter2self on October 31, 2024

#acrehomestead #cookwithme #homemadefood Silicon reusable freezer bags – https://amzn.to/3M1Qxot Homemade Sriracha Recipes – https://scratchpantry.com/recipes/2021/8/homemade-sriracha-recipe?rq=hot Find local food producers at localharvest.org Canning Supplies Used: Electric Presto Pressure Canner – https://amzn.to/3JxsUlL Presto Stove Top Pressure Canner – https://amzn.to/3RLfvdx 30-Quart stainless steel stock pot – https://amzn.to/3TNJvXU 18-inch wooden spoon – https://amzn.to/3QvL9e3 Ball Canning Cookbook (My Favorite!!) — https://amzn.to/3w2SZlX…

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How to can dill pickles

By letter2self on October 29, 2024

I love dill pickles. In this video, I show you how I do it in 30 seconds haha. Comment below if you’d like the recipe. Dill pickles are amazing when canned and canning dill pickles is easy. #Shorts #dillpickles #canning Source

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Earthbag Root Cellar Build | Off Grid Food Storage (Part 2)

By letter2self on October 28, 2024

We complete the underground earthbag root cellar and review the cost to build an invaluable structure on our Alaskan homestead as well as head down to show you the inside. Our Amazon affiliate link if you wish to support our channel: https://amzn.to/2Xi9CvE Sandbags: https://amzn.to/2XQGP2w Our Paypay if you wish to donate to us directly: https://www.paypal.me/SimpleLivingAlaska?locale.x=en_US…

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Lokomoschine | A Short Film by Ulrike Schulz And Nikolai Neumetzler

By letter2self on October 26, 2024

Two scientists at the end of the 19th century invented a machine capable of bringing books to life. They are just about to test it for the first time. Will the experiment work out? Subscribe for more content: https://goo.gl/VzLKfO —– Lokomoschine has been shown at numerous festivals, including: Zlin Film Festival / Sonderprogramm Filmuniversität Babelsberg…

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Pressure Canning Chicken Legs with Forjars Canning Lids

By letter2self on October 24, 2024

Pressure Canning Chicken Legs with Forjars Canning Lids Stock up on your canning lids now! Don’t wait for canning season. https://forjars.shop/ is the place to go and you can still use SUTTONS10 and save 10% on your order. Please visit my lovely friends Etsy store. It is so appreciated. https://www.etsy.com/shop/TheArtOfStardust Canning Chicken: https://nchfp.uga.edu/how/can_05/chicken_rabbit.html My knife:…

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How flash-freezing preserves food quality

By letter2self on October 23, 2024

Thanks to Squarespace for sponsoring this video! Go to Squarespace.com for a free trial, and when you’re ready to launch, go to http://squarespace.com/ragusea and add code “RAGUSEA” at checkout to save 10% off your first purchase of a website or domain. Link to take part in our meat-washing survey (thank you!!!): https://forms.gle/e5HM4gbQri2eBrhm6 My old video…

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This is the best way to make BEEF JERKY #SHORTS

By letter2self on October 21, 2024

RECIPES: https://pitmasterx.com/ Source

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How to Thaw Frozen Berries

By letter2self on October 19, 2024

Full instructions: https://sodelicious.recipes/how-to/thaw-frozen-berries/ Ever since we’ve learned that freezing foods is a healthy option of giving them a longer shelf life, we keep freezing things for safe-keeping and a simpler life in the kitchen. But sometimes thawing doesn’t seem all that straightforward. Here’s how to thaw frozen berries, for the clearing up of a dilemma.…

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Fermented Noni juice. A medicinal wild fruit foraged at the beach.

By letter2self on October 18, 2024

Source

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What Early Pioneers Ate To Survive The Old West

By letter2self on October 16, 2024

Those who trekked across the country to begin new lives in the Wild West were known for their resourcefulness, and it shows in many of the foods they ate. While pioneer cuisine may seem strange to us today, the settlers had no choice but to use what they had to survive – and they got…

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letter2self avatar features blond woman in navy blue overalls and lavendar blouse with braid, smelling a flower and the text reads Hello There, I'm Danie

I have embarked on a journey to create a more sustainable life for me and my family and I'm using this space to share all the things I've been learning along the way. It's messy and wonderful and I hope you'll join me on this adventure.

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