Jerky is the great equalizer when it comes to beef. You can take the least expensive cut of beef you can find and turn it into amazing Beef Jerky. And in this video, that’s exactly what I do, with the added simplicity of using only the oven. Smoky Bourbon Marinade Ingredients 1 cup Low Sodium…
Category: Food
$135 vs $13 Nachos: Pro Chef & Home Cook Swap Ingredients | Epicurious
Pro chef Saúl Montiel from Cantina Rooftop and home cook Lorenzo are swapping recipes and hitting the kitchen to whip up a plate of nachos. We provided Lorenzo with all the ingredients necessary to make chef Saúl’s over-the-top $135 nacho recipe, sending only $13 worth of materials back the other direction. Could our all-star home…
Freezing Peaches. How to Freeze Peaches the Easy Way
Want to preserve peaches so you can enjoy the great flavor of fresh peaches in the winter? Even if you haven’t frozen foods before with this easy tutorial you can freeze peaches for the winter with confidence. I’ll take you step by step through the process from peeling, soaking, to preparing to package for the…
Grow, Cook and Preserve with Sustainable Holly // Urban Permaculture Garden
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THE BEST WAY TO FREEZE BLACKBERRIES – MY TIME TESTED METHOD
I’ve grown Blackberries for many years and I’ve found a great way to store them. I’ll show you the best way I’ve found to freeze blackberries. alan https://homesteadadvisor.com/ Try your FREE trial membership to Audible.com for the latest book titles: Audible.com Free Trial: https://amzn.to/2TQcJHJ Support My Channel for FREE by shopping on Amazon through THESE…
The BEST Beef Stew Recipe – Hundreds of 5-Star Reviews!!
GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/beef-stew/ Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This soup recipe is so aromatic and delicious, it’s bound to become a family favorite! ——————– Connect with me on social media! ALL MY RECIPES can be found HERE: https://tatyanaseverydayfood.com/ * COOKBOOKS: https://tatyanaseverydayfood.com/cookbooks/ * Facebook:…
I Got Tasty Producers To Go Vegan For A Week • Tasty
Follow our Tasty Producers as they go vegan for a week! If you want more of Tasty, check out our merch here: https://amzn.to/2GJ2xvv Subscribe to Tasty: https://bzfd.it/2ri82Z1 About Tasty: The official YouTube channel of all things Tasty, the world’s largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in…
HUGE Food Preservation Day! Let’s Make Our Food Last Longer!
I preserved lettuce for weeks! I’ll show you how. It’s a HUGE food preservation day. Let’s make our food last longer. I’ll share how we freeze-dry fruit, have our lettuce last weeks, and make the most of our freezer. WATCH NEXT: FOODS THAT NEVER EXPIRE! https://youtu.be/3CWlAEmO7x4 She’s In Her Apron Planner- https://shesinherapron.com/shop/ Harvest Right Freeze…
Cottage Garden True Blue Flowers & Cast Iron Skillet Pork Chops | recipes/gardening for beginners
🇺🇸HeyHey sweet squad! Welcome to southern home and garden vlog #1! I’m planting true blue flowers in the cottage garden and country cooking up some cast iron skillet pork chops today. I finally found some trailing “true blue” flowers to add to my cottage garden flower bed that I’ve been looking for. Also, see how…
Curing Meat with Salt Only
curing meat with salt only! in this video you are going to learn How To Cure Meat in the Refrigerator with only 3 ingredients ! how to make Lonzino *Please be careful and do this at your own risk because it is raw meat. Cure Meat (lonzino, prosciutto) recipe S U B S C R…