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A More Sustainable Adventure

Category: Food

Canning Chicken (Super Easy Raw Pack)

By letter2self on April 20, 2023

Learn how to safely pressure can raw chicken in this step-by-step tutorial. Having home-canned chicken on your pantry shelf means you have easy last-minute meals at your fingertips! For the full recipe and tutorial, visit the blog post: https://homesteadingfamily.com/pressure-canning-raw-chicken To get on the waitlist for the Homestead Kitchen Membership and Meals On Your Shelf Challenge,…

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Best Fruitcake Recipes | Amazing Fruit Cake Decorating Ideas For Any Occasion | So Yummy Cake

By letter2self on April 20, 2023

Best Fruitcake Recipes | Amazing Fruit Cake Decorating Ideas For Any Occasion | So Yummy Cake ▽ Link Video: https://youtu.be/fW50uHuFEmk ▽ Subscribe: https://bit.ly/2IUXurK Thanks for watching and supporting our channel, wait to see more new videos every day on Spirit of Cake. About Spirit of Cake: Cake Story brings you fun food ideas and recipes…

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Smoking Meat On A Regular Grill (with Charcoal)

By letter2self on April 19, 2023

Get RECIPES here – https://www.omnivorousadam.com LET’S BE FRIENDS – YouTube – https://www.youtube.com/c/OmnivorousAdam Instagram – https://www.instagram.com/omnivorousadam/ TikTok – https://www.tiktok.com/@omnivorousadam?lang=en Facebook – https://www.facebook.com/omnivorousadam MUSIC BY – https://soundcloud.com/melodeyes https://soundcloud.com/justjerryofficial 🤘 Adam ____________________ #shorts #grilling #webergrill Source

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Veggie Black Bean Enchiladas | Jamie Oliver

By letter2self on April 18, 2023

Hi everyone, this is a Mexican inspired dish that is going to get loads of veggies into your life in the most delicious way. It’s the perfect midweek meal because you only need to wash up one pan! Start off by charring your veg, this will take your sauce to the next level and I…

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Sri Lankan Rambutan Recipes Sweet and Sour Sinhalese Fruit Dishes (Sri Lankan Traditional Cuisine)

By letter2self on April 17, 2023

Rambutan is a fruit that is found in tropical parts of Asia and is recognizable by its bright red color and exterior that looks like messy hair (in fact, rambutan comes from the Malay word for hair). ️ This refreshing fruit is similar to lychee and can be eaten alone or as a key ingredient…

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Why Salt Preserves Meat

By letter2self on April 17, 2023

→Subscribe for new videos every day! http://bit.ly/todayifoundoutsubscribe →Why Do Superheroes Wear Their Underwear on the Outside?: http://bit.ly/1Ow7J0K Never run out of things to say at the water cooler with TodayIFoundOut! Brand new videos 7 days a week! More from Today I Found Out: Who was the Real Mother Goose? http://bit.ly/1KmiHHE Why Nuclear Bombs Create Mushroom…

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How To Make Grilled Vegetables – The EASY Way

By letter2self on April 16, 2023

There’s nothing like the sweet smell of Grilled Vegetables floating through the backyard air. I will teach you how to make Balsamic Grilled Zucchini and Mushrooms. This is one of our favorite grilled vegetable recipes because it’s so easy. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ PRINT THIS RECIPE HERE: https://natashaskitchen.com/balsamic-grilled-vegetables/ Grilling Basket: https://amzn.to/2KWpFcf (affiliate) Grilled Vegetables Ingredients:…

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Building A Backyard Root/Wine Cellar – Part 1

By letter2self on April 15, 2023

Home root cellars have historically been needed and used for food preservation. They provide cooler temperatures in summer, warmer temps in winter to prevent freezing and usually a good humidity level perfect for garden produce storage. This is the beginning of our series on the building of the home root/wine cellar. ZEAL – Sign up…

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Jamie’s Cashew Butter Chicken | Keep Cooking Family Favourites | Jamie Oliver

By letter2self on April 14, 2023

Jamie’s take on a classic, this one pot wonder using Cashew butter will have everyones’ taste buds singing! Simple spicing, yet maximum delivery on flavour, it’s one you’ve got to try guys. Go on! Keep Cooking Family Favourites originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com Thanks…

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Preserving Food from the Garden | Canning & Fermenting

By letter2self on April 14, 2023

The cool Alaskan summer has led to delayed garden harvests but that doesn’t stop us from getting down and dirty in the kitchen whipping up canning recipes and tasty ferments for the long winter up ahead. We appreciate you tagging along for our Alaskan adventure Thank you for watching and supporting our channel! – Eric…

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letter2self avatar features blond woman in navy blue overalls and lavendar blouse with braid, smelling a flower and the text reads Hello There, I'm Danie

I have embarked on a journey to create a more sustainable life for me and my family and I'm using this space to share all the things I've been learning along the way. It's messy and wonderful and I hope you'll join me on this adventure.

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