I this episode I show you how to make a sustainable drink. And even though fall cocktails are what everyone is making right now, I decided to create something with a summer vibe – a rum cocktail with pineapple cordial. And since the whole cocktail community (hopefully that means you too) is more and more…
Category: Food
Zucc Smokin Meats – SONGIFY THIS
Zucc loves to smoke meat just like us, so he wrote this grill anthem 🥩 Track download: https://www.patreon.com/gregorybrothers / https://itunes.apple.com/us/album/smokin-these-meats-single/1433974088?ls=1&app=itunes Other places to find us: http://twitter.com/gregorybrothers http://instagram.com/gregorybrothers http://facebook.com/gregorybrothers Production/Mixing with Michael Onufrak https://www.youtube.com/channel/UCd3qb0dfIl709ImBY8QgjXg additional mixing with Aaron Beaumont http://www.aaronbeaumont.com/ Assistant editor: Amelia Burger https://www.youtube.com/ameliaburger there is only one man who can s m o k…
11 SUSTAINABLE TIPS to REDUCE WASTE in your KITCHEN | ANN LE
These are 11 tips and ways you can reduce waste in your kitchen space. After throwing away and recycling so many plastics, I wanted to make a few changes to the way I live. I wanted to be more conscious in my actions and I wanted to make a positive change into the environment I…
I Make Popular TikTok Recipes But VEGAN
We’ve all seen them, we’ve maybe even seen them made vegan, but have you MADE them? And TRIED them? Today we make popular TikTok recipes with an EdgyVeg vegan twist. Let’s see if they’re worth all the hype! ↓ TRY MY UP-TO-DATE VEGAN RECIPES↓ My Newest Vegan Recipes: https://www.theedgyveg.com/recipes/ NEW VIDEOS every Tuesday & Thursday…
How to Freeze Blueberries
Blueberries, whether fresh or frozen, are a low-calorie and nutrient-dense source of dietary fiber. For best results, lay out your blueberries on a cookie sheet and freeze them. Remove frozen and transfer them into freezer bags, put them back in the freezer for later use. For more information visit www.superblues.net Source
Use Your Herb Garden to Make Cocktails | Summertime Drink Recipes | Hey Y’all
Nothing tastes better on a sunny day or hot Southern night than a cocktail. From Derby Day to tailgate season, summer is full of excuses to imbibe. Luckily, we have a little bit of experience in the drinks department. Try out some of Ivy’s homemade cocktails with herbs straight from her garden!! Want to see…
Historic Food Preservation – Potted Salmon
Our Brand New Viewing Experience https://townsendsplus.com/ Retail Website http://www.townsends.us/ Help support the channel with Patreon https://www.patreon.com/townsend Instagram townsends_official Source
I Made 16 Meals For 2 People On A Food Bank And Fresh Produce Box | Budget Eats | Delish
Ever since the first super long-form Budget Eats episode aired, viewers have been requesting that we do a week subsisting off food pantry box contents. We haven’t done one—until now—because June didn’t want to misrepresent the experience of the 37 million Americans who live with food insecurity on a daily basis, 11 million of whom…
Brad Makes Pickled Peppers | It’s Alive | Bon AppĂ©tit
Welcome back for episode 88 of It’s Alive with Brad Leone where this week our man with the plan sets out to pickle peppers. Now, pickled peppers obviously present a great tongue twister for a master linguist like Mr. Leone, but the real appeal lies in that they’re delicious and add a kick to nearly…
Easy Homemade Vegetable Broth (from Scraps) | Zero Waste Recipe | Never Buy it From the Store Again!
Today I’m bringing you homemade vegetable broth, made from kitchen veggie scraps! This stuff is cheap (basically free because you’re just using bits of veggies from other things that would otherwise be thrown away), taste SO much better than the store-bought stuff, and is super easy to make. Blog post with printable recipe card: https://plantsnotplastic.com/homemade-vegetable-broth/.…