Watch this 3-minute video tour about the world’s only detailed root cellar design and video construction course. 75 minutes of info about building and managing your root cellar, plus printable plans. Course creator Steve Maxwell co-wrote the book on building and using root cellars – The Complete Root Cellar Book. Try Steve’s video course risk-free…
Category: Food
Vegan Vegetable Fritters in 15 MINUTES! Vegetable Patties Recipe
Today we bring you these delicious vegan vegetable fritters recipe. We make these veggie fritters every week as it’s a very quick and easy to prepare and the result is incredible! Even my one year old it’s a fan of these vegetable patties recipe! I made these fritters with carrot, potato, onion and spring onion,…
FERMENTING FOR DUMMIES! SO EASY
OFF GRID with DOUG and STACY: This video is called fermenting for dummies because masontops had designed a system that ANYBODY can use. This system is for the advanced fermentor or the beginner. It comes in a kit with a fermenting booklet and several silicone lids and glass pucks this kit is a all in…
Startup turns air into sustainable protein
Air Protein, a California startup, is creating meatless meat from air. Carter Evans has more on the process. #MeatSubstitutes #MeatlessMeat #News “CBS Evening News with Norah O’Donnell” delivers the latest news and original reporting, and goes beyond the headlines with context and depth. Catch the “CBS Evening News” weeknights at 6:30 p.m. ET on the…
Everything You Need To Know About Root Cellaring – Preservation 101
Never miss a new video! Subscribe to our channel to be notified whenever we publish a new video! Click “SHOW MORE” if you’re new to our channel and “MORE ABOUT US” for some freebies! ~~~~~~~~~~~~~~~ Root cellaring is one of the easiest and most energy-efficient ways to store your fruits and vegetables by using the…
December Harvests and Recipes from the OYR Garden (Zone 5)
Thanks to our new hoop house and unseasonably warm weather, we’ve had our best December harvest ever here in zone 5. Today I’ll share some of what we’ve harvested this month, along with a number of recipes to give you a better idea of how we use our cold hardy crops in meals. “Four Season…
Mackerel Melt with Pickles and Jalapeños | How To At Home
Chris McDade, chef of Popina in Brooklyn and author of “The Magic of Tinned Fish”, is in his home kitchen sharing his recipe for a mackerel melt, a more sustainable version of the classic tuna melt. Chris uses sustainably-sourced tinned mackerel for this melt and packs in flavors like dill, tarragon, jalapenos, pickles, lemon zest,…
FREE FOOD from Nature: How to Preserve Wild Rose hip for Winter
Dear friends, today we would like to share with you the FREE FOOD from Nature: How to Preserve Wild Roses for Winter video, we really hope you enjoy this video and share with your friends As a Country Life Vlog, we love to share what we do at countryside, engage with nature and make the…
Zero waste food recipes How to you make?
Subtitles. The video has subtitle options in different languages. Please enable subtitles in the language you want. leftover stuffing Recipe / zero waste food recipes / zero waste recipes Making A New Meal With leftover stuffing What To Do With leftover stuffing? A list of materials : leftover stuffing 3 potatoes 1 water glasses of…
My OFF GRID ROOT CELLAR Sucks! Here is why!!
We dug in a ROOT CELLAR at our OFF GRID LOG CABIN. This video explains what is wrong with it. Hope this helps you if you build a root cellar Contest is over 12-30-2020 and you can register here https://offgrid-with-doug-and-stacy.ck.page/c08656066c Subscribe to OFF GRID with DOUG & STACY: http://bit.ly/2nrYf24 Be part of the TEAM and…