Turn a blank bread canvas into a beautiful edible masterpiece with your favorite herbs and vegetables. We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers,…
Category: Food
Smoking Meat Week: Smoking 101
Karl Engel, head chef at Pigcasso BBQ in Tulsa, gives us the lowdown on the basics of smoking meat. Source
How To Make Beef Jerky – Step By Step
From trimming the cut of beef to pulling it from the Char-Broil Electric Smoker, I take you through every step of how to make delicious beef jerky. It is incredibly easy and the results can be amazing. This can also be accomplished without a smoker by using your oven and following the same process. 3-2-1…
HOW TO FREEZE FRESH GARDEN VEGETABLES | Save Time & Money
I’m sharing how to freeze fresh vegetables to have during the winter months. Easy tips that will save you time and money. #freezingsquash #freezingtomatoes #freezingcorn FOOD SAVER MACHINE- https://amzn.to/2RzLkZC SLOW COOKER BUTTERNUT SQUASH SOUP- https://www.youtube.com/watch?v=QhnPOAH0ATU BUTTERNUT SQUASH BAKE- https://www.youtube.com/watch?v=T_ZIvA9lMak BUTTERNUT SQUASH APPLE CRANBERRY QUINOA SALAD- https://www.youtube.com/watch?v=h8fJXC4PE-Y FREEZING ZUCCHINI-https://www.youtube.com/watch?v=D8E8t5Inu70 ONE ZUCCHINI 5 RECIPES- https://www.youtube.com/watch?v=w_GGFVVtD6U&t HOW TO…
7 Simple Edible Flowers Recipes
A row of colorful flowers in a kitchen garden isn’t just an ornamental decoration. They have a very special place at my table. Follow me today into my kitchen to dive in the stunning world of edible flowers. These are really simple recipes but could work wonder for your backyard garden party 🙂 RECIPES +…
How to Pickle ANYTHING! Quick Pickling Tutorial.
We’re going back to school today to go over the basics of pickling! Get the full recipe and detailed information here: http://coleycooks.com/how-to-pickle-anything-video/ This is a very simple and basic recipe for quick pickles or refrigerator pickles. You can process them for canning if you wish, but I usually just make a small batch to keep…
Cornersmith – Sustainable cooking demo
Cornersmith owner Alex Elliott-Howery presents a food waste focused demonstration using tips from her new book Use it All – The Cornersmith guide to a more sustainable kitchen. Premiers for Footprints online on 29 August 2020. Source
Our Simple Inexpensive Root Cellar Build
We built this root cellar for under $40 and it was very easy to do. Root cellars can be large or small depending on your need. This one is just the right size for us at this time. Using a trash can or garbage can for the cellar structure is simple, easy, and cost effective.…
How To Turn Garden Weeds Into Delicious Meals | Basic Instincts | WIRED
You know those plants and weeds you see every day growing outside your home? They may not look like much, but if prepared properly, they can be transformed into a delicious and nutritious meal. Dr. Bill Schindler, a chef and professor of archeology and anthropology at Washington College, explains how we can forage for greenery…
How to Make Homemade Veggie Broth from Scraps
How to make homemade veggie broth from scraps! Making vegetable broth is easy and very inexpensive. It also makes your foods taste more delicious. The beautiful thing about vegetable broth is that you can use it to replace the water in just about any savory recipe to make it more flavorful. I love using it…