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How to Grow 2,215 LBS of Food a Year (in the Front Yard)
Check out Abundance Plus: https://bit.ly/abundance-plus We tour my front yard gardens and chicken run where we are growing over 1 ton of food per year! Today’s vlog edited by https://bit.ly/GrassFedHomestead FREE Courses: _________________________ CHICKENS: http://bit.ly/2CoBLDr Homestead Design: http://bit.ly/FreePermaculture PIGS: http://bit.ly/PermaculturePigsCourse The Great American Farm Tour (free chapters): http://bit.ly/2FlrQkz ____________ Shop my Merchandise: http://bit.ly/ShopJustinRhodes Product Placement…
Local chef promotes sustainable food and social justice through his product line et Oliva
Executive Chef Patrick Karsu of Et Olivia created a product line to promote sustainable food. He also works with LGBTQ youth at risk & advocates for social justice. Source
What Is Permaculture?
Xochiquetzal Salazar is the sustainability coordinator for the campus gardens at the University of Massachusetts. Here she introduces us to the concept of permaculture. Learn more about the key ideas of sustainability, multiple function, and regeneration. USDA is an equal opportunity provider, employer, and lender. Source
You’ll Never Throw Away Coffee Grounds After Watching This
Here are some of the clever ways to use coffee grounds around the home and garden. You’ll never throw away coffee grounds after watching this! Whether you enjoy drinking coffee in the morning or have a secret addiction to lattes, if you clicked on this video, you’ve likely got some used coffee grounds sitting around…
How to Grow Your Own Fruit and Veg – Freegle Training Day
Interested in learning how to grow your own fruit and veg? Sign up for the next one-day training course run by Penrith & Eden District Freegle. Various dates planned in 2015 in Eden District, Cumbria. Register your interest to be the first to hear about future dates: www.penrithact.org.uk/contact Novice veg growers from the Eden area…
002 salting meats
Why do we salt meat? Does it dry food out? Nothing is less appetizing than dry meat in your lunchbox or at the dinner table. Salt dries meat out? Only if you do it wrong A short, simple chemistry lesson on making the tastiest steak. Source
5 Easy Ways to Make Your Own Homemade Houseplant Food: No-Waste Kitchen – Episode 2
Making homemade fertilizer from items you may have around your house, including used coffee grounds, eggshells, and banana peels, is a great way to reuse and recycle. Your DIY fertilizer need to contain all 3 main nutrients needed for plants to flourish: nitrogen (N), phosphorus (P) and potassium (K) Join @creative_explained and @Gardeningknowhow as we…
How to Grow Microgreens from Start to Finish (COMPLETE GUIDE)
This is the most comprehensive guide on how to grow microgreens I have ever produced. Follow along as I take you from seed selection and planting ALL the way through the growing process, including some tips on how to harvest, store, and use microgreens in your kitchen. IN THIS VIDEO → Full Article: https://growepic.co/4aEBI7r →…
Permaculture Zones
A permaculture site is divided into zones. Understanding the five zones allows for a design that considers the most effective placement of components and how they relate to each other. Each zone has a different requirement for maintenance and function. Zones 1 and 2, or areas needing the most attention, are placed closer to the…