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A More Sustainable Adventure

BTS – Episode #11 | How to Run a Sustainable Kitchen

By letter2self on November 11, 2023



Artwork for podcast Bending the Spoon
04-15-23 BTS Episode #11
Episode 11 • 15th April 2023 • Bending the Spoon • Chef Laura Bonicelli

00:00:00
00:12:46

Title: How to Run a Sustainable Kitchen

Introduction: “How to Run a Sustainable Kitchen” Sustainability in the kitchen is becoming increasingly important as we strive to reduce our impact on the environment. It’s a difficult thing to do, but It’s not impossible to make a lot of progress toward running a mostly sustainable kitchen. I’ll give you everything you need to know to do just that in this podcast episode.

Bio: With over 13 years of professional cooking experience with her meal delivery and catering business and restaurant, Chef Laura founded Bonicelli Cooking Club in 2018. She brings professional cooking techniques and knowledge, great recipes, and inspiration to home cooks and food lovers everywhere. She is known for her love, support, and advocacy for local, organic, and well-sourced food, as well as her expertise in navigating dietary preferences and issues.

Timestamps:

[00:00] – Intro
[00:51] – Overview of sustainability in the kitchen
[04:31] – Featured ingredient – potted basil
[04:57] – Sustainable Foods
[07:37] – Tip of the week
[09:29] – Sustainable Products
[10:51] – Top Tool
[11:20] – Storage, cost, buying, and wrap-up

Key Takeaways:

Overview of sustainable possibilities for your kitchen
Featured ingredient
Buying sustainable products
Sustainable food management
Buying local
Reducing waste
Sustainable overall practices
Top Tool

If you love recipes, we have a vast searchable recipe library that you can access for only $5 per month. You can sign up and learn about all of our memberships here!

You can sign up for our email list and get five free recipes if you fill out the pop-up form here!

For the video format of this podcast go to my channel on Youtube – please like and subscribe.

If you like what you’re hearing, please leave a positive review on Podchasers.com and your favorite podcast venues.

Links mentioned in the episode:

Grove Collaborative Kitchen Storage Bags
Chef Laura’s Favorite Products for a Sustainable Kitchen
Look for the next episode of Bending the Spoon in May of 2023.

__________________

LETS GET SOCIAL

Bonicelli Cooking Club: https://bonicellicookingclub.com/
Youtube: https://www.youtube.com/channel/UC4tavvc2HNNw8p3uM5NwGew
Facebook | https://www.facebook.com/bonicellcookingclub
Instagram | https://www.instagram.com/bonicellicookingclub.cheflaura/
Pinterest | https://www.pinterest.ph/bonicellicookingclub/
Twitter | https://twitter.com/bonicellicooks
LinkedIn | https://www.linkedin.com/in/laurabonicelli/

Source

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Category: Recipes

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I have embarked on a journey to create a more sustainable life for me and my family and I'm using this space to share all the things I've been learning along the way. It's messy and wonderful and I hope you'll join me on this adventure.

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